But this post is only about french toast; made amazing by being dipped in corn flakes and brown sugar.
My sister and i have an obsession with french toast. We will eat it any time, anywhere. My dad makes some stuffed with cream cheese and berries. This version however was a knew kind altogether for us. After dipping the french toast in the batter, I dredged them with corn flakes and brown sugar, and fried them in butter they were absolutely delicious!
Recipe:
makes 6 pieces
2/3 cups milk (add more if there is not enough)
1/4 cup cream (optional)
3 eggs
1 teaspoon cinnamon
1 teaspoon vanilla
6 slices french bread
1 cup crushed corn flakes
2 teaspoon dark brown sugar
Mix together milk, cream, eggs, cinnamon, and vanilla in shallow bowl. Add the bread and let soak for 3-5 minutes. While the bread is soaking, in a separate bowl crush the cornflakes and brown sugar. Dredge the the bread in the corn flakes. fry the bread in butter until golden brown on both sides. Enjoy!
yum. we used to go tho this restaurant in the west village that served something similar to this. i've always wanted to make it.
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